Business Details
50+ Years
experience
Emergency
services
Expert Restaurant Equipment Repair Services in Cranston, RI
Marshall Electric has been a trusted leader in restaurant equipment repair since 1928, serving Rhode Island, Bristol County, MA, and New London County, CT. Our CFESA-certified technicians, many with over 25 years of experience, provide factory-trained expertise for all brands of cooking, food-prep, ware-washing, and coffee equipment. We prioritize minimizing downtime through 24/7 emergency services, in-shop and on-site repairs, and a 90-day warranty on parts and labor. As a locally owned family business, we combine decades of industry knowledge with a commitment to personalized service and long-term customer relationships. Our fully stocked service vehicles and extensive parts inventory ensure fast, reliable solutions tailored to commercial kitchen needs.We maintain partnerships with leading manufacturers to deliver authorized warranty service and genuine replacement components. Preventative maintenance programs and pre-scheduled visits help clients avoid costly breakdowns while extending equipment lifespan. Our structured repair process includes thorough diagnostics, transparent quoting, precision repairs, and rigorous quality assurance testing. With nearly a century of operational history, we demonstrate deep expertise in commercial kitchen equipment systems, including gas, electric, steam, and microwave technologies. Our dedication to excellence has earned us recognition as a preferred service provider across the foodservice industry.
Services
On-Site Repairs
In-Shop Repairs
Equipment Parts
Preventative Maintenance
Emergency Service
Details
- Year established: 1928
Highlights and features
- 97+ years of specialized experience in commercial kitchen equipment repair
- CFESA-certified technicians with factory training in multiple equipment technologies
- 24/7 emergency field service with rapid response times
- 90-day warranties covering both parts and labor
- Locally owned with deep regional market knowledge
Associations and certifications
- Commercial Food Equipment Service Association (CFESA)
Services
On-Site Repairs
Our comprehensive on-site repair service brings factory-trained technicians directly to your kitchen with fully equipped service vehicles. We minimize downtime by addressing equipment failures at your location using genuine replacement parts and CFESA-certified repair methods. Technicians handle urgent repairs for all commercial kitchen equipment types while maintaining safety and operational standards.
In-Shop Repairs
For complex repairs requiring specialized tools or testing, our in-shop service utilizes a fully equipped repair facility with diagnostic equipment and manufacturer specifications. We perform detailed electrical and mechanical repairs following factory-approved procedures while maintaining transparent communication throughout the repair process.
Equipment Parts
We maintain an extensive inventory of genuine OEM and high-quality aftermarket parts for major commercial equipment brands. Our parts department supports both immediate repairs and special orders through strong manufacturer partnerships, ensuring proper component fit and long-term equipment performance.
Preventative Maintenance
Customized preventative maintenance plans help avoid unexpected equipment failures through scheduled inspections and servicing. Our programs extend equipment lifespan while reducing emergency repair needs through systematic checks of critical components and operational systems.
Emergency Service
We provide round-the-clock emergency repair services for urgent kitchen equipment failures with rapid response times. Our 24/7 field service ensures continuous operation support for critical equipment issues affecting restaurant and commercial kitchen productivity.
Questions
What areas do you service?
We serve Rhode Island, Bristol County (MA), and New London County (CT) with both on-site and in-shop repair options.
Are your technicians certified?
Yes, our technicians are CFESA-certified and factory-trained in multiple equipment technologies including gas, electric, and steam systems.
Do you offer emergency repairs?
We provide 24/7 emergency field service with rapid response for urgent kitchen equipment failures affecting operations.
What warranty do you provide?
All repairs include a 90-day warranty covering both parts and labor performed by our certified technicians.
Can you repair all equipment brands?
We service all major commercial kitchen equipment brands through our extensive parts inventory and technical expertise.
Do you offer preventative maintenance?
Yes, we provide customized preventative maintenance programs to help avoid unexpected equipment failures and extend equipment lifespan.
