Business Details
Expert Commercial Kitchen Design Services in Phoenix
Landmark Kitchen Design is a commercial foodservice design and consulting firm dedicated to creating functional, code-compliant kitchen environments that support innovation and community. Our team brings over 150 years of combined experience across global market sectors, specializing in data-driven design solutions to address rising real estate costs, labor shortages, and sustainability challenges. We collaborate closely with architects, general contractors, and owners to deliver tailored kitchen layouts that optimize workflow, durability, and compliance.Our end-to-end services span feasibility studies, equipment specification, construction administration, and post-construction support, ensuring seamless project execution. With a focus on preventing costly redesigns and delays, we prioritize client needs through hands-on guidance from concept to completion. Our global reach extends beyond Phoenix, supporting clients worldwide with customized solutions for commercial kitchens and foodservice spaces.
Services
Feasibility Studies
Kitchen Layout Design
Equipment Specification
Construction Administration
Post-Construction Support
Highlights and features
- We offer 150+ years of combined experience in global commercial kitchen design.
- Our team provides vendor-neutral equipment recommendations tailored to your budget and workflow.
- We ensure code compliance and prevent costly redesigns through early-phase feasibility studies.
- Our end-to-end support spans from initial consultation to post-construction troubleshooting.
- We collaborate directly with architects and contractors to align kitchen needs with project goals.
What people say
Seamless experience
Highly recommended
Avoided costly mistakes
Professional team
Saved time
Services
Feasibility Studies
We conduct early-phase assessments to evaluate space, utilities, and local code compliance. This prevents costly redesigns and ensures your project starts strong with informed decisions. Our analysis helps avoid budget overruns and delays.
Kitchen Layout Design
Our team creates efficient, code-compliant kitchen layouts tailored to your workflow. We prioritize labor efficiency, durability, and smooth operations from prep to service while ensuring compliance with local regulations.
Equipment Specification
We provide vendor-neutral equipment recommendations based on your budget, menu, and workflow. Our coordination with MEP trades ensures proper integration and functionality of all kitchen systems.
Construction Administration
We review submittals, RFIs, and installations to prevent issues during construction. Our team ensures quality results through field visits, pre-punch coordination, and compliance with design specifications.
Post-Construction Support
We offer punch list completion, equipment start-up, staff training, and troubleshooting until your kitchen is fully operational. Our support ensures a smooth transition to daily operations.
People
Sean Kellenbarger
Principal and Co-Founder
Sean leads project delivery and studio operations with a focus on efficient, flexible solutions. He ensures timely, accurate design documents for diverse commercial kitchen projects globally.
Javier Chavarria
Principal and Studio Director
Javier specializes in multi-unit concepts and global projects, bringing expertise in meeting tight schedules for complex developments like P.F. Changs China Bistro and Harkins Entertainment.
Sam Moyer
Design Director
Sam focuses on equipment innovation and workflow optimization, ensuring clients receive designs that meet functional and budgetary requirements through close collaboration with design teams.
Jose Quispe
Project Manager
Jose manages BIM processes and improves team efficiency with expertise in Revit, AutoCAD, and design communication tools, ensuring precise execution of kitchen design projects.
Questions
What services do you offer for commercial kitchen design?
We provide feasibility studies, kitchen layout design, equipment specification, MEP coordination, construction administration, and post-construction support.
Can you work with our architect or GC?
Yes, we collaborate directly with architects, general contractors, and trades to align kitchen design with the project scope and schedule.
Do you help with equipment selection?
Yes, we offer vendor-neutral guidance on equipment based on your budget, menu, workflow, and local codes.
What if my site is still in early planning?
We recommend starting with a feasibility study to identify space and utility needs before finalizing plans.
How long does the design process take?
Most designs take 2-6 weeks depending on project size and complexity, aligned with your timeline.
Do you only work locally?
No, while based in Phoenix, we support clients globally. Contact us to discuss your project location.
