Right Side Up is a food service equipment specialty company providing complete equipment specification and design services to all types of food service companies and the hospitality industry. Our extensive range of work includes projects involving facilities such as hotels, institutions, fine dining, ethnic restaurants, fast food, bakeries, grocery stores, religious organizations, catering, test and shared kitchens, corporate dining, brew pubs, bars and casinos. We assist with total construction cost budgets, not just for food service equipment, but the entire project to assist with feasibility studies and financing.

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