Business Details
44 Years
experience
Restaurant Construction & Remodeling Experts
Founded in 1982 by David Tengquest and Pat Kelly, Dun Rite has established itself as a trusted leader in restaurant construction and remodeling. Our unwavering commitment to quality, integrity, and communication has driven four decades of consistent growth and client satisfaction. We specialize in fast-track interior remodeling projects for franchise restaurants, ensuring timely completion while adhering to strict industry standards. Our deep understanding of food service equipment requirements and operational needs allows us to deliver tailored solutions that enhance functionality and profitability. With a proven track record serving major brands like Burger King and McDonald's across Hampton Roads, our team combines technical expertise with personalized service.We maintain strong partnerships with engineers, subcontractors, and suppliers who share our core values, ensuring exceptional results for every project. From small renovations to full-scale builds, we prioritize client collaboration and transparent communication throughout the process. Our ability to execute complex projects efficiently reflects our tightly coordinated team structure and industry-specific knowledge. Client testimonials highlight our reliability, attention to detail, and commitment to standing by our work long after project completion. As a family-owned business, we take pride in maintaining the same customer-centric principles that have earned us lasting relationships with repeat clients.
Services
Construction
Remodeling
Maintenance
Restaurant Construction
Commercial Remodeling
Details
- Year established: 1982
Highlights and features
- 40+ years focused on restaurant construction and remodeling expertise
- Specialize in fast-track franchise projects completed on schedule
- Maintain long-term relationships with trusted subcontractors and suppliers
- Proven track record serving major national restaurant chains
- Commitment to post-project support and client satisfaction
What people say
A Number 1
Remodeled 17 locations
Communicate well
Completed on time
Quality workmanship
Services
Restaurant Construction
Our restaurant construction services create custom-designed spaces that meet franchise specifications while optimizing functionality. We handle all aspects from foundation work to food service equipment installation. Our team coordinates with franchise representatives to ensure compliance with brand standards while maintaining budget and timeline constraints.
Commercial Remodeling
Specializing in fast-track commercial remodeling projects for existing restaurant locations. We execute interior renovations efficiently while maintaining operational continuity. Our process includes updating layouts, equipment, and finishes to meet current standards while minimizing business disruption.
Maintenance Services
Comprehensive maintenance programs ensure restaurant locations remain in optimal condition year-round. We provide both scheduled preventive maintenance and emergency repair services for HVAC, plumbing, electrical systems, and building infrastructure. Our rapid response team addresses critical issues promptly.
Franchise Buildouts
Expert execution of standardized franchise buildout projects that adhere to corporate guidelines. We manage site preparation, interior construction, and equipment installation following franchise-specific requirements. Our experience ensures consistency across multiple locations while meeting strict deadlines.
Tenant Improvements
Customized tenant improvement services transform existing spaces into functional restaurant operations. We handle structural modifications, utility upgrades, and interior redesigns to convert commercial spaces into compliant food service establishments while meeting zoning and health code requirements.
People
David Tengquest
Co-Founder
Co-founded Dun Rite in 1982 with a commitment to quality construction. Recognized for maintaining core values while growing the business through industry relationships and client-focused operations. Prioritizes hands-on leadership and team accountability.
Pat Kelly
Co-Founder
Established Dun Rite's reputation through quality workmanship and integrity. Focuses on operational excellence and subcontractor relationships. Maintains long-term client connections through consistent communication and post-project follow-up. Shares leadership responsibility for company values.
Questions
What types of restaurant projects do you specialize in?
We focus on franchise restaurant construction and remodeling, including new builds, interior renovations, and maintenance services. Our expertise covers major chains like Burger King, McDonald's, and Taco Bell across Hampton Roads.
How long have you served the restaurant industry?
Since 1982, we've specialized in restaurant construction and remodeling. Our experience includes completing over 17 Burger King renovations alone within recent years while maintaining consistent quality standards.
Do you handle both construction and ongoing maintenance?
Yes, we provide comprehensive services from initial construction through ongoing maintenance programs. Our team supports both new restaurant development and sustained facility management requirements.
Can you manage projects across multiple locations?
Our experience includes executing consistent buildouts and renovations across multiple franchise locations. We maintain standardized quality control while meeting individual site requirements and franchise specifications.
How do you ensure project deadlines are met?
We utilize coordinated scheduling with trusted subcontractors and maintain open communication channels with clients. Our fast-track project execution capabilities ensure timely completion of restaurant construction and remodeling work.
