Business Details
46 Years
experience
Emergency
services
Professional Commercial Hood Cleaning Services in Florida
Fat Free has been a trusted provider of commercial kitchen hood cleaning services since 1980, serving restaurants, hotels, and hospitals across Florida. As a certified member of the International Kitchen Cleaning Association for over 30 years, we strictly adhere to NFPA 96 standards to ensure fire safety and compliance with local regulations. Our team of experienced professionals utilizes advanced equipment and food-safe chemicals to deliver thorough cleaning of hoods, exhaust systems, ducts, and kitchen equipment. We prioritize customer satisfaction by offering 24/7 emergency repair services, flexible scheduling during off-hours, and a filter rental exchange program to minimize downtime. With a proven track record of over 40 years in the industry, we guarantee compliance with fire marshals, health inspectors, and insurance requirements.Our comprehensive approach includes pressure washing, grease containment, air balancing, and equipment reconditioning to maintain optimal kitchen performance. We are fully insured with $3 million in liability coverage and maintain a computerized tracking system for timely service reminders. Our commitment to quality is demonstrated through photographic verification, certification stickers, and a 100% customer satisfaction guarantee. Operating from Fort Myers, Tampa, and Fort Lauderdale, we serve diverse commercial kitchens including food trucks, schools, and healthcare facilities. Our expertise in preventing fire hazards through regular maintenance has made us a leader in the industry, trusted by clients across Central and South Florida.
Services
Hood Cleaning
Filter Rental
Air Balancing
Fan Repair
Grease Containment
Equipment Cleaning
Water Testing
Dryer Vent Cleaning
Details
- Year established: 1980
Highlights and features
- 40+ years of experience meeting customer needs
- $3 million liability insurance coverage
- Computerized tracking for timely service reminders
- Photographic verification of completed services
- 24/7 live person availability for emergencies
Associations and certifications
- International Kitchen Cleaning Association (IKCA)
- NFPA 96
Services
Hood Cleaning
Our comprehensive hood cleaning service removes grease buildup from commercial kitchen exhaust systems. Using food-safe chemicals and pressure washing techniques, we clean hoods, ducts, and fans to meet NFPA 96 standards. This prevents fire hazards, improves air quality, and ensures compliance with fire marshals and health inspectors. Regular maintenance extends equipment lifespan and reduces energy costs.
Filter Rental
Our filter rental exchange program provides clean stainless steel filters on scheduled intervals. Technicians replace dirty filters with pre-cleaned ones, eliminating maintenance costs and downtime. This service ensures continuous compliance with fire safety regulations while maintaining optimal kitchen airflow efficiency.
Air Balancing
Kitchen air diagnostics identify imbalances in ventilation systems that cause energy waste and health issues. Our technicians adjust airflow to optimize performance, reduce utility bills, and maintain safe working conditions. Proper balancing prevents grease vapor accumulation and ensures efficient removal of cooking contaminants.
Fan Repair
We offer 24/7 emergency fan repair services for commercial kitchen exhaust systems. Our technicians diagnose and fix bearing failures, motor issues, and belt problems using specialized tools. Preventative maintenance plans extend equipment lifespan and minimize unexpected downtime for restaurant operations.
Grease Containment
Our rooftop grease containment systems prevent oil buildup on commercial roofs. We install collection boxes and sorbent materials to capture escaping grease particles. This service protects roofing materials from degradation while maintaining compliance with environmental regulations and fire safety codes.
People
David A. Nowack
President
With over 30 years in the industry, David leads Fat Free's operations, ensuring compliance with NFPA standards and customer satisfaction across Florida.
David J. Nowack
Tampa Branch Manager
Managing Tampa operations since 2005, David oversees service delivery and client relations while maintaining strict adherence to safety protocols.
Matt Nowack
Operations Manager
As operations manager, Matt coordinates service teams and ensures timely completion of all cleaning and maintenance projects across Florida.
Questions
Why is commercial kitchen hood cleaning necessary?
Regular cleaning prevents fire hazards from grease buildup, ensures compliance with fire marshals, and maintains proper ventilation for employee health and safety.
How often should kitchen exhaust systems be cleaned?
Frequency depends on cooking volume: monthly for high-volume kitchens, every 3-6 months for average restaurants, and annually for low-volume operations.
Do you offer emergency repair services?
Yes, we provide 24/7 emergency fan repair services with free belt replacement within our service area.
Are your technicians certified?
All technicians are certified through the NFPA 96 standard and receive ongoing training in the latest cleaning and safety protocols.
What areas do you serve?
We serve commercial kitchens throughout Florida, including Fort Myers, Tampa, Fort Lauderdale, and surrounding regions.
Do you provide documentation after service?
Yes, we provide photographic verification, digital records, and certification stickers for all completed cleaning and maintenance work.
