Since 1955, General Hotel & Restaurant Supply has developed a reputation for quality, integrity, innovation and service. From concept to installation, General can support your every need. We are franchised dealers for virtually every major manufacturer in the Hospitality Industry. All of our Design Engineers, Interior Designers and Sales Representatives are well versed in the latest developments and new products available which can increase the efficiency and profitability of your establishment.

General Hotel provides expert interior design for commercial spaces from conceptualization to installation. Our experienced hospitality designers can help you design and create a unique space for your business. When you deal with our designers it is not about imposing our personal tastes and ideas onto you. It is about us working together to develop your ideas and visions into a unique space. Our main goal is to create a flexible, functional space that relates to your clientele, business, image and location.

We feature the finest quality china, crystal, and hollow are for both commercial and residential use. Ask any one of the members of our knowledgeable staff to help you layout and view your tabletop selections before making your purchase decisions. We carry all of the major brands ofrestaurant equipmentfrom the smallest hand mixer to the largest walk-in cooler. Everything is on display and ready for delivery. Visit us; browse the aisles for commercial kitchen supplies; and see the many choices available for all of your cooking applications.

Our approach to design is very specific and fairly unique in the industry. We are firm believers in designing facilities that offer 90% to 100% of the desired features at 60% to 70% of the typical cost resulting from the design style of many traditional consultants. We pride ourselves on being able to achieve this style of design without sacrificing functionality or flow within the facility. The designs work. At General, we offer design-only services, as well as combined design & build services depending on the needs of our customer.

What's new?

Every restaurant and hotel has adapted to the "new normal" of a post-COVID world. Here is what your guests will appreciate: https://bit.ly/ 3ux2TM5

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